Skip to Content

Food & Drinks To Try In The Bahamas (Photos Included!)

Food & Drinks To Try In The Bahamas (Photos Included!)

The Bahamas is inarguably one of the most visited travel destinations in the Caribbean. The unspoiled nature, the beaches, and the dramatically hued waters are some of the things that attract people to the country – and its cuisine is another major draw for tourists. Here’s everything you need to know about the food and drinks to try in the Bahamas!

Bahamian Cuisine

Bahamian cuisine is a great example of a diverse culinary style. The locally found dishes are a mix of many influences, including notes from the southern American culinary style. The locals believe in spicing up their dishes to give them the quintessential Bahamian flavour. Lobster, fish, shellfish, conch, crab, rice, tropical fruits, pork, and pigeon peas are some of the principal items of the local cuisine in the Bahamas.

Must-Try Food In The Bahamas

Travelling to The Bahamas? Here’s a list of foods and drinks that should be on your bucket list!

Conch Salad

Conch Salad

If you are feeling like eating something healthy but simple, the Bahamian conch salad should be your go-to dish. The delicious concoction includes uncooked conch, tomatoes, peppers, and onions, all spiced up with salt and pepper and marinated with lime and orange juice!

Bahamian Stew Fish

Bahamian Fish Stew

The type of fish used for Bahamian stew fish is usually snapper or grouper. The fish is pan-fried and tossed about in a sauce made with tomato, celery, spices, and onions; the sauce is red and thick.

Rock Lobsters

Rock Lobster

This is a unique variety of lobster found in the Bahamian waters. Unlike other types of lobster, rock lobster has no claws, and Bahamians love to prepare it in several different ways. Some love to eat broiled lobsters with a plate of mac and cheese. Lobster quesadilla and lobster linguini are two other versions of rock lobster you can try while in the Bahamas.

Pigeon Peas and Rice

Pigeon Peas and Rice

Usually eaten as a side dish, pigeon peas and rice is another delicious Bahamian dish you must try. The main ingredients include tomatoes, celery, pork, pigeon peas, thyme, and rice.

Baked Crab

Baked Crab

One of the local favourites, baked crab is made with eggs, bed crumbs, and lots of seasoning. The crab shell is used to bake the meat.

Souse

This is one of the unusual dishes you will find in the Bahamas. Celery, pepper, carrots, lime juice, orange, meat, and bay leaves are the main ingredients of the dish. As for meat, you can choose anything from chicken to oxtail to pig’s feet to sheep’s tongue to pork. Souse is a bit unconventional, but it’ll bring you a unique culinary experience.

Boiled Fish

Savour a bowl of boiled fish alongside johnny cakes or buttered grits on a windy and cold night on the Bahamian islands. Snapper and grouper are the types of fish used for the dish, and this is considered a comfort food!

Fried/Seared Fish

Fried fish

Fried grouper or snapper will make a delightful addition to your lunch or dinner. Bahamians like to coat the fish in a thick batter and then fry it. Fried fish is usually enjoyed with a side of salad and a bowl of rice or peas.

Bahamian Crawfish

Bahamians take full advantage of the abundant availability of seafood, so, there’s another variety of seafood for you to try. Bahamian crawfish is fried and then sauteed with bell peppers, onions, celery, tomato paste, pepper, and salt; this is best enjoyed with a bowl of white rice.

Conch Fritters

Conch Fritters - A favourite food in the Bahamas

This is one of the most delightful food items you’ll taste in the Bahamas. Conch fritters are an excellent addition to your dinner or lunch, and they could also be a pre-meal snack! The batter is made with chopped bell peppers, onion, conch, celery, salt, and pepper; the conch soaked in the batter is fried until it’s brown and makes its way to the dining table with a dipping sauce.

Lionfish

Lionfish make frequent appearances on restaurant menus in the Bahamas. The spine of the fish is removed, and then buttery meat is cooked in several different ways. Make sure you sample lionfish tacos, one of the local favourites.

Conch Chowder

Conch Chowder

This is a great soup dish to have on a cold night. The soup base mainly includes tomato, and other ingredients include basil, thyme, garlic, crushed bell pepper, plum tomatoes, potatoes, and fennel. All the ingredients along with conch meat are stewed until it gives off a scrumptiously Bahamian aroma. The dish is best enjoyed with bread or buns.

Steamed Chicken

Steamed Chicken

You’ll find that the Bahamian steamed chicken is much different to every other version of chicken you’ve ever tasted. The chicken isn’t boiled, nor is it fried. It’s slightly braised with tomato sauce. You’ll find this delightful version of chicken at any street food stall in The Bahamas.

Bahamian Snacks And Side Dishes

Here’s a list of snacks and side dishes for you to sample on your Bahamian tour.

Bahamian Hot Patties

The perfect snack to have in your bag if you are doing a sightseeing tour, Bahamian hot patties are delightfully crunchy and come with a delicious filling. The filling is made of vegetables and minced beef, but you can skip the beef if you are a vegetarian.

Peas ‘n Rice

This is actually rice thrown in with pigeon peas. The dishes are made separately and mixed up with vegetables, salted pork or bacon, and fresh stock. You can find this literally anywhere in the Bahamas.

Johnnycakes

Jhonnycake

You can enjoy this as a snack, a dessert or for breakfast. Made of milk, flour, sugar, and baking powder, johnnycakes are a favourite with Bahamians. The usual way of savouring this is by slathering butter and jam all over the cake slice, but some people prefer to have this with stew or soup.

Baked Mac and Cheese

This is mac and cheese made the Caribbean way; the difference comes down to the seasoning of the dish. Baked mac and cheese in the Bahamas include green peppers, onions, lots of spices and herbs. Mustard, milk, and eggs are also added; some versions include ketchup as well. Once the macaroni is baked, it’s cut into the shape of squares and served while still hot.

Potato Salad

Potato Salad

The popularity of potato salad is indisputable. Vegetables and boiled eggs cut into tiny pieces are sometimes everything one needs! The Bahamian potato salad is usually served with a BBQ meal, but you can enjoy the dish on its own if you wish.

Fried Plantains

Fried Plantains - A popular snack in the Bahamas

If you are feeling like a sweet snack, go and buy a plate of fried plantains. They are not too firm and easy to bite into. Bahamians like to serve this with jerked meats, but they can be a standalone, regular meal.

Must-Try Drinks In The Bahamas

Planning to spend all day on the Bahamian beaches? This list of drinks will come in handy!

Bahama Mama

Bahama Mama

This is a delicious drink that goes with everything. A mixture of coconut rum and fruit juices, Bahama Mama is a must-try if you are out on a night tour in the Bahamas. The zest of lime and pineapple is what makes all the difference! Locals also like to have this as a breakfast addition, as long as it’s coffee-flavoured.

Sky Juice

Sky Juice is a little thicker than a lot of other Bahamian drinks, but it’s absolutely delightful. Coconut water, condensed milk, and gin are the ingredients of the drink, and this is one of the most quintessentially Caribbean drinks you can try in the Bahamas.

Goombay Punch

Goombay Punch
Photo by The Neon Narwhal on Wikimedia Commons

Buy a few cans of Goombay Punch if you are planning to laze around on the beach all day. This has the taste of pineapple soda and is great on a hot and sunny Bahamian day. You can find this anywhere in the country, and the cans come in different sizes and shapes.

Goombay Smash

Goombay Smash
Photo by Sarah Kelemen Garber on Wikimedia Commons

This is a cocktail with Goombay Punch and several other ingredients. Goombay Punch is mixed in with pineapple juice, dark rum, syrup, lemon juice, and coconut liquor. You can find several variants of this drink.

The Yellow Bird

One of the popular Caribbean drinks, the Yellow Bird is a delightful concoction of liquor, rum, pineapple juice, and orange juice. You can go for this whenever you feel like a citrusy punch!

Pirate Republic Beer

This is the only version of craft beer you’ll find in Nassau. The Pirate Republic is a brewery that offers a range of craft beers, and the place is located quite close to the city centre and the cruise port, so you can get here quite easily from anywhere on the island.

Kalik Beer

Commonly known as the Beer of the Bahamas, Kalik beer is another local favourite. There are several variants of beer available.

Sands Beer

Sands Beer on Beach
Photo by Steve Bennett on Flickr

Another local beer popular with locals as well as tourists, Sands beer is known for its crispiness. With the flavour of grapefruits, this has won the hearts of many a beachgoer.

Switcha

The Bahamian version of lemonade, switcha is made of lime and lemon juices. This is an excellent drink to have on a hot beach day. You can buy this from any local vendor; if you are planning to spend an entire day on the beach, buy a few switcha and pack them in your cooler.

Bahamian Deserts

There are two Bahamian dessert items you’ll never get enough of:

Guava Duff

One of the local favourites, Guava Duff is uniquely Bahamian. Diced guava rolled into a cake dough is the simple description of Guava Duff.  This is a simple enough recipe, but getting the right dough consistency requires a bit of experience. The cake is coated in rum sauce, which is the other ingredient that gives Guava Duff its unique flavour. Guava Cake is easily found in the Bahamas, and for the best experience, eat it while it’s still hot!

Rum Cake

Rum Cake

This is the unofficial national dessert of the Bahamas. Rum is an ingredient used in many Bahamian recipes, and it’s only right that it’s used in a cake recipe. To make Rum Cake, the rum is poured all over the cake in copious amounts after the cake is baked and ready to eat. This is especially popular during the holiday season. 

Frequently Asked Questions on Bahamian Food

What Is The National Food Of The Bahamas?

The residents of the Bahamas have been gifted with an abundance of seafood, and quite naturally, the national food of the country is also a seafood variety – Conch, pronounced konk, is the national food of the Bahamas; this is a household staple. 

What Do People In The Bahamas Eat For Breakfast?

A traditional Bahamian breakfast includes fire engine (steamed corned beef and vegetables) and grits, but there are several other dishes Bahamians like to eat for breakfast. The list includes souse, cracked conch, conch fritters, conch salad, conch chowder, boiled fish, fried fish, and Bahamian hot patties.

Is Food In The Bahamas Safe?

Yes, food is generally safe in the Bahamas. But exercise caution when buying food from street food joints.

What Should I Avoid In The Bahamas?

It’s always best to avoid tap water when you are in a foreign country, especially if you are prone to digestive problems. Most food items in the Bahamas are safe, but as previously mentioned, exercise caution when buying salads from street food stalls.

Enjoyed the article? You might also be interested in:

Interesting facts about the Bahamas